prsut

Tinjan

Here’s the latest image from the Croatian Miscellany series. Slicing local pršut (dry-cured ham, similar to Italian prosciutto) at Konoba na Kapeli. Tinjan, Istria, September 2010 To view a larger image and to read background information, head over to Croatian Miscellany. Photo © Rudolf Abraham. No unauthorized use.

Croatian miscellany #3

Man slicing prsut (Dalmatian ham) in the village of Jovici, near Zadar, June 2011 Photo © Rudolf Abraham. No unauthorized use.